When Michael Cadegan decided he wanted to become a nurse, he didn’t have to think twice about where he wanted…
Nothing is more important to our overall health than the food we put inside our bodies. With an incredible amount of access to instructors, and a global community on campus, you gain a unique perspective on how proper nutrition can make a difference anywhere in the world. Our modern facilities and inclusive culture give you the space and freedom to chart your own course in nutrition.
Additionally, the nutrition transfer option focuses on preparing students for entry into the third year of a BSc in Nutrition at a specified university. The first two years completed at Cape Breton University allow students to gain a background in the nutritional sciences by taking courses in biology, microbiology, anatomy, physiology, chemistry, nutrition, statistics, the humanities, the social sciences and business.
Aside from the incredible island lifestyle and the world-class facilities, you get the opportunity to interact with our faculty and lab instructors on a one-on-one basis. Get the individualized attention and support you need from experienced faculty. This kind of support is critical for your success.
Nutrition courses at CBU provide an excellent overview of normal and clinical nutritional science. Professors and laboratory assistants provide around-the-clock support and opportunities to gain hands-on experience, while intellectually challenging students along the way.
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