HATM1501 Introduction to Food Theory and Nutrition
HATM1504 Tourism in Canada
ACCT1203 Introduction to Accounting I
COMM1103 Introduction to Interpersonal Communication
Elective Gaelic Language I
HATM1503 Restaurant Operation and Service
HATM1506 Introduction to Tourism Marketing
ACCT1204 Introduction to Accounting I I
HATM2XXX Introduction to Sustainable Marketing
Elective Gaelic Language II