CBU PUBLIC HEALTH SUMMER CO-OP: QA/QC ASSISTANT – CLASSIC FINE FOODS, SYDNEY NS

Requirements

JOB DESCRIPTION:
Classic Find Foods in Sydney NS is hiring for a summer co-op position of QA/QC Assistant reports directly to the Food Quality & Safety Manager who is responsible for the overall day-to-day ISO program (FSCC 22000) program. This paid-full-time co-op position will begin May 1st, 2018 and end in August 2018.

The Assistant shall have the training and responsibility as follows:

• Assist in the maintenance of the food safety management and update if required.
• Coordinate activities of the food safety team and organize its work when delegated.
• Ensure relevant training and education of the food safety team members.
• Report to the Food Quality & Safety Manager and Vice President on the effectiveness and suitability of the food safety management system as appropriate.
• Ensure relevant training and education is up to date for all staff members.
• Assist with food safety recalls/mock recall, mock fire drills, mock emergency response drills
• Assist in management of open source database as it relates to quality.
• Update quality documents as required
• Carryout nutritional analysis through software.
• Review of documentation including checklists, microbial tests.
• Initiate corrective action reports and non-conformance reports as required.
• Inventory control including organizing paperwork, verification of information when required, entering into Excel database, filing and monitoring system.

QUALIFICATIONS:

• Credentials (certificates, licenses, memberships, courses, etc.): Background in the QA/QC field with a related degree such as Food Science or Applied Nutrition would be a definite asset. Certificates in Food Safety and HACCP are also appropriate.
• Work Conditions: Fast-paced environment, tight deadlines, ability to multi-task and work under pressure.
• Essential Skills: Proficient in Microsoft Office, open source database experience, math skills, strong verbal communication skills, working alone and with others, following & issuing directives, decision making, continuous learning.
• Own Tools/Equipment: Designated Non-Slip Bakery Shoes
• Open to Bachelor of Health Sciences – Public Health students. Student must take CBU Co-op Work Term Course with this position and be returning to full-time studies in the Fall.