BHTM: Bartender



  • Previous bartending experience required
  • Serving it Right Certificate
  • Team orientated work ethic
  • Able to work a flexible schedule
  • SuperHost certification is an asset!



  • Excellent knowledge of local wines, chef’s menu, and pairing opportunities.
  • Demonstrates knowledge of spirits and beer, able to expedite most common beverages and mixed drinks
  • Ability to sell product based on basic bar principles.
  • Maintains cleanliness standards in the Wine Bar, behind the bar, and kitchen service area.
  • Must demonstrate ability to read guest and service situation and act with integrity and handle high pressure situations
  • Completes all restocking and cleaning duties.

Physical Aspects of Position (include but are not limited to):

  • Frequent standing and walking throughout shift
  • Occasional kneeling, pushing, pulling, lifting up to 40lbs.
  • Occasional ascending or descending ladders, stairs and ramps
  • Able to assist guests with their immediate needs as well as cross sell other products, outlets, and resort amenities.
  • Strong sense of ethic and understanding of legal and moral obligation to service of alcohol

Application Details

Wage: $12.90/hr plus gratuities

Department: Food & Beverage

Start Date: April – June

End Date: September – October

Affordable dorm style housing available for this season!  Housing is inexpensive ($500/month utilities and basic cable/internet included, shared common area, commissary style kitchen – and all rooms are private single occupancy).

Applications can be sent to: