BHTM Summer 2023 Internship – Food and Beverage Server- Dinner Service Full-Time – Becker’s Chalets – Jasper National Park, Jasper – Alberta – Canada

  • Location: Jasper National Park, Jasper – Alberta
  • Deadline: March 12, 2023

Food and Beverage Server- Dinner Service Full-Time/Part-time

Becker’s Gourmet Restaurant

Jasper National Park, AB

Seasonal May 1st – October 15th

Salary: Competitive Wages


About us: 

Becker’s Gourmet Restaurant is located on the Icefields Parkway, just 5 km south of the town of Jasper along the Athabasca River.  Jasper National Park is a world class tourist destination and Becker’s Gourmet Restaurant is proudly one of Jasper’s best dining.  Both our culinary and front of house team members are dedicated to make a memorable experience for our guests, from inspired gourmet meals to exceptional customer service focused on excellence in every detail.  Our dining room offers an elegant yet intimate, relaxing atmosphere while enjoying some of the best mountain views Jasper has to offer.  If you have passion for hospitality, food & beverage and enjoy working in a fun-filled environment, we have the right place for you.


Summary of Responsibilities:

Reporting to the Restaurant Manager, responsibilities and essential job functions include but are not limited to the following:


  • Follow company policies, procedures and service standards.
  • Always have a pleasant and positive professional image.
  • Anticipate guests needs and provide information on food and beverage selections.
  • Knowledge of all food and beverage items and preparation methods, including features, in order to assist guests with their selections and to promote these items.
  • Knowledge of wine, proper wine service and wine pairing recommendations.
  • Take orders and deliver food and drinks in a prompt and professional manner.
  • Ability to work with speed and dexterity in a fast-paced environment, multitask and work effectively as a team player.
  • Enhance revenue flow through suggestive selling techniques.
  • Maintain accurate guest checks, handle cash float, make accurate deposits, balance credit card and cash sales at the end of every shift.
  • Keep restaurant and work areas clean and in an orderly fashion.
  • Ensure a clean and safe working environment with active participation in Health and Safety initiatives.
  • Always maintain a cooperative and positive attitude towards the guests and fellow team members.
  • Perform quality checks during the meal and before guests depart, thank them for their visit.
  • Ability to take direction
  • Complete opening and closing duties.
  • Perform additional duties as required such as answering the phone, take-out orders and assist with hosting/greeting guests.



  • A minimum of 2 years dining service experience.
  • Must have sincere desire to exceed guest expectations.
  • A passion for Food and Wine. Have a concrete knowledge of wine service.
  • The ability to work well under pressure, high energy and self- motivated.
  • Physically fit to lift, stand and walk for the duration of the shift.
  • Must be a team player and demonstrate good organizational skills.
  • Pro Serve Certification.


Physical Aspects of Position (include but are not limited to): 

  • Constant standing and walking throughout shift.
  • Frequent lifting and carrying up to 20lbs.
  • Occasional kneeling, pushing, pulling, lifting.
  • Occasional ascending or descending stairs.


Visa Requirements: Candidates must hold the proper work authorization to legally work in Canada.



  • Staff accommodation is available to the right candidate. Employees who have a successful end of year contract will receive all paid rent back at end of season.
  • Competitive wages plus gratuities.
  • Staff discounts (rooms, restaurant & gift shop).
  • Free uniform.
  • Training is provided.
  • Free Whitewater Rafting.
  • Monthly staff BBQ’s.
  • Recognition for great work.
  • Aquatic & Fitness center corporate rates.
  • Staff bicycles, basketball hoop, and some sports equipment availability.
  • Free WIFI – intermittently.
  • Staff Health and Wellness program.
  • Lasting friendships and memories.


Whom to Contact: Melanie Pelletier


Depending on the job position, experience is not required for housekeeping, laundry or front desk, however it is an asset and is preferred. Experience is required for cooks and kitchen staff – with 1 to 3 years’ experience required.

Applicant(s) must be a good working team member, willing to relocate, over the age of 18 and be a Canadian Citizen or have a valid Canadian working visa with a social insurance number. Please send us your resume by email, fax or by mail.

Becker’s Chalets
P.O. Box 579, Jasper, Alberta T0E 1E0

Fax: 780-852-7202

Thank you so much for your interest!

We hope to have the opportunity to work with you this coming season!