BHTM ONLY – TRAPPERS MOUNTAIN GRILL – PREP COOKS & SERVERS

Requirements

Trappers Mountain Grill

About this Restaurant

Located inside the Waterton Lakes National Park, you can enjoy the cozy, friendly atmosphere with traditional North American cuisine. Start your day with a hearty breakfast, stop in for lunch between hikes and end your day with a frosty mug of THE COLDEST BEER IN WATERTON and a delicious dinner at Trappers.  Choose from a large variety of tasty, homemade dishes in our rustic style restaurant. Trappers is family owned and operated and as Waterton’s only authentic BBQ we proudly prepare and smoke our meats and trout on site.  While in Waterton, stop in for a nice cappuccino or latte and one of our delicious homemade desserts.

Responsibilities

Trappers Mountain Grill is looking to hire Prep Cooks and Servers for the May to mid-September 2016, until students return to class.

Prep-cooks are responsible for prepping food items that will be used throughout the day and some training will be provided to familiarize students with the Trappers Mountain Grill kitchen. Students are also responsible for keeping their area clean and working as part of a team so if the prep person is not busy they can help in other areas of the kitchen.

Application Details

Accommodations are available to student employees.

To apply for a prep cook or sever position, please send resume and cover letter to:  smdawest@embarqmail.com

Please identify if you are applying for a prep cook or serving position.

For students with more experience cooking professionally, Line Cook positions are also available.