All courses listed below are completed in one term and are 3 credits only.

For detailed information, see the Calendar.

  • Nutrition 1101 (WINTER 2017) – Community Nutrition
  • Nutrition 2104 (FALL 2016) – Introduction to Nutrition
  • Nutrition 2106 (WINTER 2016) – Principles of Nutrition in Human Metabolism
  • Nutrition 2107 (WINTER 2017) – Introduction to Sport Nutrition
  • Nutrition 2108 (FALL 2016) – Introduction to Normal and Clinical Nutrition